Wednesday, 18 July 2018 15:28

2-Ingredient Chocolate Pudding

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This 2-Ingredient Chocolate Pudding couldn’t be easier to make. All you need is dark chocolate and coconut milk. This chocolate pudding is rich, thick, and incredibly mousse like. You can use any dark 70 to 85% chocolate and sweeten with stevia or xylitol, if you wish.

Serves: 6


1 can full-fat coconut milk

1 cup chocolate chips or dark chocolate pieces 70-85% (5 ounces)


In a saucepan, heat coconut milk and chocolate over very low heat

Stir constantly until chocolate is melted

Divide mixture between six ½ cup mason jars

Refrigerate for 3 hours

Recipe adapted from



Read 615 times Last modified on Wednesday, 19 September 2018 19:03
Joanne Groulx

Joanne Groulx is a holistic nutritionist and a Licensed Healing Arts Professional. She’s the founder of the Holistic Health Centre in Timmins, Ontario, Canada. Through her services, Joanne has helped thousands of people improve, with the power of the mind, spirit and body, and heal conditions such as cancer, diabetes, food addictions, depression, hormonal imbalances, heart disease, and more. She’s an advocate of natural healing using a healthy diet and lifestyle. In 2013, her husband Wayne was diagnosed with Stage IV throat cancer. Using conventional and alternative cancer treatments (herbal supplements, homeopathy and diet), her husband was able to return to work after just 6 months. Joanne believes in the body's incredible ability to heal itself, prevent disease, and become stronger and more resilient. She has dedicated her career in promoting alternative cancer therapies, empowering those facing a cancer diagnosis, encouraging them to become active participants of their treatments and finally to transform into a cancer conqueror. She can be reached at (705) 269-0063 or at

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